8 hash brown potato patties
¼ C melted butter
1 C diced ham
1 C shredded cheddar cheese
1 C shredded Swiss cheese
8 eggs
2 C milk or ½ & ½
1 tsp salt
pepper to taste
Place hash brown potato patties in 9x13 baking dish. Pour melted butter evenly over the potato patties. Bake at 350 degrees for 20 min. Remove from oven. Sprinkle potatoes with ham, cheddar and Swiss cheese.
In a large bowl, beat eggs. Add milk, salt and pepper. Stir. Pour over ham and cheese. Bake at 350 for about 30 min.
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